Red

All items are served a la carte.

Add a sopapilla and two sides for $3

Tacos

Chicken, beef, pork verde, or carne adovada, cheddar, lettuce, tomatoes, and onions.

1 – 1.95 2 – 3.75 3 – 4.95

Steak or shrimp add 0.25 each

Navajo Taco

Fry bread topped with pork verde or carne adovada, cheddar, lettuce, and tomatoes.  5.95

Enchiladas

2 enchiladas with red or green chile and cheddar.

Cheese – 3.75

Chicken, beef, pork verde, or carne adovada – 4.50

Steak or shrimp – 4.95

Top it with a fried egg – 1.00

Stuffed Sopapilla

Fry bread filled with meat and smothered in red or green chile.

Chicken, beef, pork verde, or carne adovada - 5.95

Steak or shrimp – 6.95

Tamales

2 Red Chile Pork or Green Chile Chicken  4.95

Sides:

Refried beans, black beans, pinto beans, rice, posole, green chile stew, calabacitas, tossed salad